TropBRC LRI-PGKH IPB University proudly presents ICSHA 2026. Specifically, this is the International Conference on Spices, Herbs and Aromatics. We are hosting this event in collaboration with the Department of Chemistry, Faculty of Mathematics and Natural Sciences (FMIPA) IPB University.
This scientific forum brings together researchers, academics, and industry practitioners. Additionally, it welcomes policymakers and stakeholders. Ultimately, the goal is to foster global collaboration and advancement in spices, herbs, and aromatic plants.
Theme “Revitalizing the Spice Heritage: Innovation, Sustainability, and Global Collaboration in Spices, Herbs, and Aromatics Development”
ICSHA 2026 Event Details
Date and Venue
Date: June 23–24, 2026
Time: 08:30 AM – 04:00 PM (UTC+7)
Venue: IPB International Convention Center (IICC)
Format: Hybrid (Onsite & Online)
Distinguished Speakers
– Dr. A. B. Rema Shree (Chairperson ISO TC 34 Spices and Culinary Herbs, India)
Topic: Past, Present and Future Challenges of Spices Development in India
– Dr. Thiruventhan Karunakaran (Universiti Sains Malaysia, Malaysia)
Topic: Processing Technology and Product Development for Value-Added Enhancement
– En. Zehnder Jarroop Augustine Mercer (Lembaga Lada Malaysia, Malaysia)
Topic: Present and Future challenges of Pepper Utilization in Malaysia
– Assoc. Prof. Dr. Warinthorn Chavasiri (Chulalongkorn University, Thailand)
– Yusra Egayanti, S.Si., Apt., M.P (National Food Agency, Indonesia)
Topic: Indonesian spices: safety and quality
– Prof. Dr. Maman Turjaman, DEA (National Research and Innovation Agency, Indonesia)
Topic: The Aromatic Revolution: Why Agarwood Must Be at the Heart of the Global Sustainability Pact
– Prof. Dr. Sandra Arifin Aziz (IPB University, Indonesia)
Topic: Sustainable Production and Development of Spices, Herbs, and Aromatic Plants
Conference Highlights & Scientific Topics
The conference will feature plenary and invited lectures. Moreover, attendees can join oral presentations and scientific discussions. As a result, these sessions provide excellent networking opportunities. Key topics include:
– Sustainable production systems and resource management
– Processing technologies and value-added innovation
– Socio-cultural and historical perspectives
– Regulatory frameworks and quality control
– Scientific and technological advances
– Market dynamics and global trade
Publication Opportunities
Crucially, accepted papers will be published in Scopus-indexed proceedings. This specifically refers to the IOP Conference Series. Furthermore, papers may appear in Jurnal Jamu Indonesia (SINTA 2 indexed).
Registration and Contact
Registration Form: https://ipb.link/icsha2026
Conference Website: http://icsha.ipb.ac.id
Email: tropbrc.icsha@apps.ipb.ac.id
Note: After completing your registration, you must join the official WhatsApp Group. Therefore, please ensure all submitted information is accurate.
Register for ICSHA 2026 today. By doing so, you will help advance the future of spices, herbs, and aromatics!
Best regards,
✨ TropBRC Conference Team ✨
